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Компания туралы
Barry Callebaut AG engages in the manufacture and trade of cocoa, and chocolate products. It operates through the following segments: Bakery & Pastry, Confectionery, Dairy & Drinks, and Ice Cream & Frozen Desserts. The Bakery & Pastry segment in the fillings, coatings, cocoa powders, and multi-sensorial sprinkles & inclusions. The Confectionery segment offers chocolates, delicious fillings, multi-textural inclusions, decorations, and wholesome nuts. The Dairy & Drinks segment focuses on designed dairy ingredients. The Ice Cream & Frozen Desserts is involved in the cocoas powders & chocolate, coatings, non-dairy solutions, and Inclusions. The company was founded by Klaus Johann Jacobs in 1996, and is headquartered in Zurich, Switzerland.